Conversions

Farine
25 g = 50 ml 50 g = 100 ml 75 g = 150 ml
100 g = 200 ml 125 g = 250 ml
Sucre
40 g = 50 ml 80 g = 100 ml 120 g = 150 ml
160 g = 200 ml 200 g = 250 ml
Maïzena
23 g = 50 ml 45 g = 100 ml 115 g = 250 ml
Cacao
25 g = 50 ml 50 g = 100 ml 75 g = 150 ml
100 g = 200 ml 125 g = 250 ml
Riz
40 g = 50 ml 80 g = 100 ml 120 g = 150 ml
160 g = 200 ml 200 g = 250 ml
Couscous
200 g = 250 ml